Weekend Recap: The Start of the Summer




The Wyld Dock Bar
After finishing up one of my office's two annual fundraisers on Friday, I feel like a kid again. It's almost like schools out for summer, except its work, and I still have to go every day. But either way, things are beginning to slow down just a bit, and I can enjoy the summer with my sweetie at home!

Friday evening we made tacos, guac, and margaritas, which is quickly becoming a weekly staple in our house. If you don't have time to make your own guacamole, Walmart actually has some amazing premade spicy guac in the produce section. We love this stuff!

Christopher had to work on Saturday, so I traveled to Jesup to attend one of my bridesmaid's very own bridal shower! It was the sweetest couples shower, literally! There were so many different yummy cookies and ice cream flavors served to the guests.

Amanda and Jared are getting married in July, and I've loved being apart of it all! They're a very outdoorsy couple, so the shower decor and their gifts definitely reflected that. I loved the tree stump with their initials carved into it! Amanda very thoughtfully gifted her hosts with jars of honey labeled with "Thank you for bee-ing so sweet!" which was the perfect touch.
Bride, Groom, & adorable Flower Girl




Amanda with two of her Phi Mu bridesmaids!
On Sunday, Christopher and I went to Savannah to meet with his new condo renters, browse through a few car lots, and have brunch at The Wyld Dock Bar. I have been wanting to visit since they opened, and the weather yesterday was absolutely perfect for it! It was sunny and 77 degrees, with the coolest of breezes coming in off the water. I swear, the salt air made the food and drinks even more yummy than they already were!




We started off with a pound of peel and eat shrimp and a couple of cocktails. I had the Crab Cake Benedict and Christopher ordered the fish tacos for our entrees. They were both incredibly delicious. I fell in love with the atmosphere of this hidden gem, and know we will be back soon.