Easy Fall Foods | Crock-pot Chili, Low Carb Pumpkin Muffins, Semi-homemade Pumpkin Cinnamon Rolls

Do you save certain recipes for certain times of year? I know I was waiting all September for it to finally get cool enough to make a pot of chili! Once October hit, I was ready to break out the pumpkin foods--I don't like pumpkin drinks though.

I served a big pot of chili just last week to some of my Junior League ladies. We had a little potluck night with the exec girls as we went through boxes and sorted event supplies. Everyone brought a little something, and it really made for a nice and easy fall get-together that you could replicate!

We had chili and baked potatoes with all the toppings, cornbread muffins, and a few different desserts to round it all out. Afterwards, the girls were asking for my chili recipe so I wanted to share:

Crock-pot Chili:

1 lb ground beef (or venison if you've got a freezer full like I do!)
2 16 oz cans of Bush's Best Chili Kidney Beans Spicy Chili Sauce
2 16 oz cans of black beans, rinsed and drained
1 can of sweet corn
1 10 oz can of Rotel Hot Diced Tomatoes With Habaneros
1 large can of crushed tomatoes
1 small can of tomato paste
1 mild chili seasoning packet

Cook the ground meat with half of the packet of mild chili seasoning (especially if venison) until well done. Drain. Add with rest of ingredients in crock pot. Cook on high for four hours, or low for six to eight. Serve with sour cream and Tillamook Mexican 4 Cheese Blend.

Another fun fall recipe is my favorite easy "healthy" pumpkin muffins. Easy, because no measuring. Healthy, because they're much lower in carbs and sugars than regular muffins but just as delicious!

Low Carb Pumpkin Muffins

1 15 oz can of pure pumpkin puree
1 box of Pillsbury sugar free yellow cake mix
1 tablespoon of pumpkin pie spice
Semi-sweet chocolate chips (optional, but I mean, come on)

Mix all ingredients until smooth. Grease muffin tin. Bake in regular muffin tin for 18-20 minutes at 350 degrees. Makes roughly 16 muffins.

And if you're looking for something not so healthy, but oh so delicious, my friend Kim shared an easy "semi-homemade" pumpkin cinnamon roll recipe that was easy and fun to make! I honestly felt so accomplished after rolling these up and baking them successfully. And they made the house smell too good!

Semi-Homemade Pumpkin Cinnamon Rolls

3 packages of crescent rolls (4 rolls per container)
1 15 oz can of pure pumpkin puree
1/2 cup of brown sugar
1 tablespoon of pumpkin pie spice

Lay dough on lightly floured surface, pinching together the seams. Mix pumpkin, brown sugar, and spices. Spread with half of the pumpkin mixture, and sprinkle with cinnamon to taste. Tightly roll lengthwise, and slice into 2 inch sections. Bake at 350 degrees for 25-30 minutes.

Homemade Cream Cheese Frosting

1 8oz block of cream cheese, softened
3 cups of powdered sugar
1 tablespoon of vanilla
4 tablespoons of melted butter

Mix ingredients thoroughly with mixer. Add milk by the tablespoon if you desire a thinner, more glaze-like texture. Ice cinnamon rolls quickly after removing from the oven while still warm.

There is enough frosting and pumpkin puree mix to save and make a second batch for your neighbors or next weekend!

Share your favorite recipes in the comments so I can try something new this weekend!

Fall Home Decor Ideas

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I may or may not have had my fall decor out since the end of August. I justified it by saying we had a football game almost every weekend in September {Hail Southern!} is true, but it really just makes me happy. Plus, doesn't the house seem to stay cleaner when there is some festive decor out and about?

I don't really love the traditional fall colors of orange, yellow, and red inside my home since so much of my home is a neutral color like gray, white, and brown. So I try to find some pieces that bring in a more rustic, fall vibe without being orange leaves, pumpkins, and scarecrows everywhere.

I ordered these buffalo check pillow covers from Amazon, and I'm so glad I did! I actually ended up buying a second set to have more pillows in this pattern! The 20 inch case fit my over sized pillows perfectly. I'm sure I'll leave these out at least through Christmas since I incorporate the buffalo check in to my main Christmas tree as well. The quality was great with these--very thick and you couldn't see through the fabric at all. They're a woven material that doesn't stretch though, so be careful when putting the pillows in!

I really love this neutral fall wreath, too. I have one similar that I picked up at TJ Maxx last fall. The white pumpkins and sunflowers really make this for me. I think these colors really pop on my blue door.

A few other Amazon favorites include my two favorite fall candles: Nest's Pumpkin Chai and Bath & Body Works' Marshmallow Fireside. The combo together is fabulous, and I truly believe the Pumpkin Chai is probably the best pumpkin scented candle ever. I also like these decorative galvanized buckets to sit the grocery store mums in. They add a little bit to the front porch which is nice.

TJ Maxx is also a great stop for fall decor, and I picked up these ceramic pumpkins this year. They have tons of sayings, sizes, and colors, and make the cutest little collection! What are your favorite fall decor items?