Second Annual Pie Day

In honor of National Pie Day, which is tomorrow by the way...January 23...I made a delicious peanut butter pie with a chocolate ganache to share with my work friends! It was delicious. Super creamy and smooth, and the semi-sweet ganache was an excellent compliment to the rich peanut butter filling.

I found this recipe one day from Pinterest; you can check out the pin and the recipe here. Originally posted in 2012, there was a 2016 update about the ganache being too thick. I didn't have that issue, but I also was more liberal on the heavy cream and used semi-sweet chocolate chips that I had on hand. I added a some extra peanut butter in the filling, too!

You can read about last year's Pie Day at the Chamber here which features my super spicy Chicken Bog recipe which is great for a cold/wet/winter-y day like today. Don't forget to follow me on Pinterest by searching "Piper Ellice" which will also find me on Instagram, Snapchat, and Twitter!

Happy Weekend!

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